It's a Jungle Out There

 

 

 

Summer is winding down, but with all of the late rains we have had, the garden is still very green and lush. This has been one of the most bountiful and healthy gardens I've ever had. I did lose control of the weeds as we had a couple of weeks of continual rains. As the bulk of the harvest came on, my whole family caught Covid! I was thankful to feel well enough keep up with the canning. It amounted to something like a mild flu/bad head cold for us. The kids recovered quickly, but my husband and I were sick a good two weeks.

 

I have seen so many beneficials out in the garden this year. The brown marmorated stink bugs seem to have leveled out finally. They had been the worst pest I've had for several years now, sucking juices from the fruits and spreading disease. This year my nemesis was the cabbage moths. I sprayed the cauliflower several times with BT, but they were relentless. Now with all of the rain we've had, the cauliflower is beginning to rot out. I will probably just go ahead and pull those. I used insecticidal soap a couple times to get the thrips and aphids. I have seen a lot of lady bugs too. The only place had to  spot check with Sevin spray was the summer squash and zucchinis as we battled so many squash bugs. I was careful to spray late of an evening so it would dry before the new blooms opened and the bees came back in the morning.

 

 

The luffa gourds have taken over both sides of the hoop trellis now. It is an aggressive spreader. They bloom during the day, which is nice; a sunny, yellow bloom. I canned a lot of pole beans and left the rest here to go to seed. I kept hitting my head on the dangling fruits as I was picking beans. They are heavy!

 

I've had some gorgeous sunflowers this year! These are called "Teddy Bear", I think.

The grasshoppers have arrived, looking to fill their bellies.

 

 

I have lost control of the tomato patch. It is difficult to get around. I have canned up 3 wheelbarrow loads of tomatoes and saved lots of seeds. I wish I hadn't planted them so close together. I was desperate to get several varieties in the space. I have saved seeds from multiple fruits to lessen the chance of any being all crossed out. I don't usually get many crosses, but it does happen sometimes. I did pretty well photographing and documenting all the varieties I saved. You can find those on my Instagram feed -- journey011.

The Glass Gem corn reached about 12' tall. I planted densely, in a spot that was well fertilized with chicken manure and compost. Each stalk has 3 to 4 ears each! They are filling out well and I am beside myself with anticipation for the joy of shucking them when they dry. 😄

 

 

My fingers are crossed that the Thai Red Roselle will set seed before frost. I can't wait to have a glass of this tangy, red tea as soon as these buds develop. We sure could have used that natural Vitamin C while we were sick! They are just now appearing. These were started back in February. The plants are much larger than I expected and I have them crowded, of course. I am considering digging one or two up to bring inside for the winter. 

 

September and I have a love/hate relationship. I love the crisp, cooler days, but I also get a little bit of SAD as the days get shorter. I do hate to see the garden come to an end, but I guess everything--myself included--needs the break. We have eaten so well from it this summer and I am grateful. 💚

Greening Up

2020's garden is well underway! Just waiting for things to warm up around here.

Savannah's rainbow carrot experiment.

Growing some Thai Red Roselle, a species of hibiscus whose buds are used to make a tangy, citrus-flavored tea or jelly. The leaves are also edible as greens.

Keeping Busy

I hope you all are staying well and getting along alright during this pandemic. What a surreal event it has been. It seems it will be a long time before things get back to any semblance of normal.

Ordinarily, I am a homebody and an introvert anyway. I could never run out of interesting things to do or means of keeping myself busy. But the thought that you cannot do something makes it oddly more desirable. I have started a lot of different little projects around here and it seems there's always something I'd like to run to Tractor Supply or the hardware store for. I try to bundle all those things into one trip as much as possible or make do.

We have gotten a good bit of tidying up done out on the farm lately. There are many pressing projects that need attended to out there. My husband has been blessed to be able to work from home, but mediating the chaos of everyone else working from home has kept him very busy in the IT department (which he technically isn't in anymore!!) He is set up with a desk in the basement and we really don't see much of him during the day. There are lots of things I wish he had time to help me with, but this has been no vacation for him.

Here are a few pics of things I am doing lately. None of which yet have included spring cleaning, ha.

Wintersowing.

 And starting flats...tomatoes, flowers, peppers, cauliflower, head lettuce, herbs, etc. I'm going to plant a LOT of tomatoes this year and do a lot of canning. I didn't plant up all of the garden space I have available the past couple of years since I was so busy. I plan to can lots of tomato sauce so I can make it keto. 

 Planted early spring veggies in the front raised bed so far.

 Pruned my roses and working on putting down new mulch on all of my beds. I know, these are two different colors! I ran out of the mocha brown and haven't been back to Ohio to get more so I had to settle for black. Not exactly a "necessary" purchase, but if I don't get it done now, I will be fighting weeds all summer.

We bought my Dad's bass boat out of the estate and my husband has been working on the old motor which wasn't running. He bought a big, thick manual on it and cleaned and rebuilt both carburetors. It sounds pretty good, but has some electrical thing wrong with it. He bypassed the kill-switch and that got it starting for now. This is has been his quarantine project and stress reliever. I don't think he would have gotten to it yet if it hadn't been for the COVID-19 shut down. Hopefully, we'll get to spend lots of time out on the water this summer. I bought a new 12-person tent too.

We're on day 13 of 21 hatching a batch of silkie chicks. After candling and removing 6 duds, I have 19 viable eggs at present.

These are some of the parents. (The Polish hen and the Mille Fleur hen's eggs were excluded, of course.) I would love to get some more Mille Fleur D'Uccles. They are the sweetest, prettiest little banties. Our silkies are very cute and friendly too. Just the right size for the kids to cuddle.

 Raising some replacement layers. These are all female Easter Eggers. The EE's will always be my favorite for layers. They have a nice temperament and I just think blue eggs taste better. 😉 I wanted to add some Cuckoo Marans this year, but I'll have to order them. I haven't found any locally.

I am totally obsessed with goats nowadays. I got my first Nigerian Dwarf does in January 2019 and spend a lot of my time studying all about good goat husbandry. The white doe farthest left is Katie and the other two are her doelings from last spring, Heather and Astrid. Lazy ol' Juji is in the barn hiding somewhere.

These are my new registered boys, both carrying milk stars from their dams. They are looking forward to having a job to do this fall. Katie is 11, so I'm retiring her. I plan to breed Rebel (black, in back) to my 2 first fresheners. He is a slightly smaller built buck than Snapdragon (in front.)

Snappy says "Hi"! Who knew you could love something so dang stinky? 😄 Both boys have wonderful personalities and can be so cute and affectionate. Everyone got their hooves trimmed yesterday and the boys stood for me much nicer than the girls do. I'm going to give them a spring shave here as soon as the weather warms a bit more.

I've been working on building them a run. They just go out in it for the day now and sleep at night in the barn until I can finish their little shed. We're putting up a privacy fence around that side of the yard too, as extra protection against loose dogs. I also have electric run around the pen.

When I can, I try to get away for a hike and some foraging as much as possible.

 

Morels are in season right now. I've been out a couple times. So far I have only found this one tiny Tulip Morel, M. diminutiva. 

 

Naturalized daffodils scattered around an old home site. My honey hole was logged 2 years ago. I don't know how long it will take to recover. The machinery spread the daffodils everywhere when they came through.

And we've been digging ramps.

 And playing in the creek.

And Savannah is really into learning to shoot a bow lately. She's pretty good too!

Things are blooming and this is my favorite time of year. I am so thankful for spring as it makes living in the twilight zone much easier to bear. So long as I stay outside and stay busy and don't turn on the news, everything is seems wonderful here in my little corner of the world. My heart goes out to those who are sick or have lost loved ones. It is hard to believe they could let something like this get so out of control in this day and age we live. 

I hope you have a blessed Easter this Sunday, in whatever form that may be.

Three Things I Learned This Week

Three things I learned this week, in the garden...

1) Hummingbirds love this pink honeysuckle vine. (I don't remember seeing any on it last year?)

2) Scalding weeds is easier than pulling them. I kept refilling the tea kettle and as it came to a boil, just dumped it on them!

3) It's easy to grow butterflies in a bucket!  These are Black Swallowtail caterpillars that I found on my black anise and dill.  We give them fresh greens everyday.  They just eat and grow!

Then they crawl up the side of the little bucket and make their chrysalis.  If they attach to a green stem (or a green dot on a bucket...ha) the chrysalis will be green.

If they attach to something dark, like this brown plastic honey bee queen excluder that I used for a lid, their chrysalis will then be brown.  Cool camouflage, huh?  :)

Linking up with the Barn Hop #18 over at Homestead Revival.  Go check 'em out!